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- Head on Photo Festival | Guy Needham
< Back Head on Photo Festival 12 Jan 2018 The third of Guy Needham's tribal series, The Mentawai of Indonesia, will be shown as part of the Head On Photo Festival in Australia this year. The exhibition, to be held at the historic ArtHouse Hotel in Sydney, will feature ten of the original portraits taken in 2017 and be on display from May 5th though to June 8th. < Previous Next >
- The AFAR Guide to Auckland | Guy Needham
< Back The AFAR Guide to Auckland 12 Dec 2017 Want to know more about visiting New Zealand's 'City of Sails'? Check out this guide on AFAR.com that I locally edited, to find out the best places to stay, where to eat & drink, what to do, and of course, where to shop. The AFAR Guide to Auckland is here. < Previous Next >
- Colour Nature | Guy Needham
PROJECTS Colour Nature Manurewa, New Zealand During the dark days of the Coronavirus pandemic this series echoed Henri Matisse, "There are always flowers for those who want to see them". The images, each taken at the Auckland Botanic Gardens with only natural light, are a microcosm of hope and the future, of growth and life. The collection is a digitisation of beauty, not beauty itself, highlighting the power of a singular image at its most pared back simplicity. Previous Next
- Off-grid Ocean Journey | Guy Needham
< Back Off-grid Ocean Journey 5 Feb 2015 “When the alarm goes you grab this,” Officer Cadet Dusan said as he pointed to my lifejacket. “And this.” An orange survival suit. “We muster on C Deck, starboard side.” I didn’t know if it was a good or bad thing that my welcome was bringing up Titanic-like thoughts. I had just boarded the ANL Bindaree, a Liberian-flagged freighter that was slowly pulling out into the Hauraki Gulf laden with 30,000 tones of freight, 24 crew and 1 other passenger. I was following a little-known tradition of passengers on cargo ships, harking back to the days when cabins were set aside for owners and VIPs. Today they’re taken by people looking for a slow alternative to air travel, who are independent, have time to spare, and who – like me – just want to do something a little different. I’d chosen a rather circuitous route as was pointed out by Adrian, the bemused Chief Engineer. “OK, so you’re leaving here to come back here to go nowhere?” “Uh huh,” I replied. From Auckland around Cape Reinga across the Tasman to Melbourne, up the Australian Coast to Sydney and then into the South Pacific to disembark at Tauranga. The journey would take two weeks. “You are very strange,” he chuckled. Adrian was one of the Bindaree’s band of officers from Croatia, Romania, and Montenegro; the crew were all Filipino. As is maritime tradition there was strict segregation between the officers and the crew including socialising, eating and sleeping. This irked my fellow passenger, Naomi, a Canadian environmental educator, who was telling me so when we were interrupted. “Attention all crew. Attention all crew,” boomed the PA system. “Clocks go back one hour tonight. One hour.” That marked us entering international waters and that meant the Slop Chest was open. The Slop Chest (official name: Bonded Store) was a duty free treasure trove of alcohol, treats and cigarettes. You pick what you want from the checklist, hand a slip to the officer, it gets delivered to your door, and you pay in $US before disembarking. I made the landlubber’s mistake of thinking I was paying US$18 for a dozen Becks beer. 24 bottles turned up. No matter, there was more than enough room in my quarters. Officially the “Owner’s cabin”, I had a dayroom (two couches, table, writing desk and chair, fridge, LG mini-system, DVD player and TV) as well as a bedroom plus shower and toilet. My porthole (ticket note: “View may be restricted by containers”) looked all the way to the bow. As the days went by the low rumble of the engines was occasionally punctuated by the creaking of container lashes. I spent as much time as possible on the Bridge. Being allowed in the Wheelhouse is one of the perks of being a passenger on a merchant ship, but it definitely wasn’t what I expected. Sure, I’d done my research – if watching Captain Phillips counts – but I hadn’t reckoned on was how automated it all was. There is no grand wheel any more; this one was the size of a PlayStation racing control. “Surprised huh?” Third Officer Paul called out with a grin on his face. “Everything is automatic now, see”. He pointed to the navigation console. “Of course, we still do things manually. Every two hours we plot our exact position on the charts behind you. Don’t want anything to go wrong,” he said understatedly, still smiling. As Officer on Watch he wasn’t actually steering the ship; he was checking it was on track. Just to humour me though he opened a small hatch on the bulkhead – out popped a Morse code machine. The following day I joined Chief Officer Aleksandar on the outer Bridge – him with cigarette and coffee in hand, me with sunglasses, both of us looking out to the horizon. “People don’t understand,” he said passionately. “We are the life blood of the world economy!” He jokingly jabbed his finger to his forearm. “No planes, no trains, ever carry as much as economically as us. This is why shipping will never die.” I nodded in agreement. We were heading west at a majestic 14 knots. He opened a small hatch on the bulkhead – out popped a Morse code machine. Seven decks below the powerhouse of the ship thundered on. In the engine room nine turbines pumped out 720RPM of raw power. “140°” said the engineer, “That’s how hot these pipes are. Don’t touch them.” I didn’t need to be told twice. As awesome as all that power was it was a relief to be topside again. My favourite place was at the bow with 250m of container ship behind me, the hypnotic sound of the swell and the gentle rocking of a massive ship. The mornings were fresh and tingly; the afternoon’s hot and tan-worthy. It wasn’t until Day 6 that we saw land again – Australia. The mood on the Bridge noticeably changed and focus replaced humour. It was as if the ship had been given a talking to at half time and came out with guns blazing. In Melbourne I saw first-hand the life-blood of the world economy. Every container was positioned on the deck according to its declared weight, need for power, displacement of cargo and final destination. Massive cranes, hoists and lights worked 24 hours to keep the infrastructure pumping. After ‘shore leave’ I was back up the gangway in time for dinner. Meals were at set times (7-8am, Noon-1pm, 5-6pm) and eating in the Officers’ Mess was a chance to get to know the men onboard. On freighters the meals are dependent on how good a cook you have and ours was good. Chef Leonardo and Messman Rodel invited me into the galley to proudly show off their honey-glazed chicken, Thai-inspired beef and ice-cream sundaes. Evenings were spent chilling. There was time to read, watch DVDs, work out in the gym or just stare out to sea. More than once I caught up with the ship’s Master, Danko Grgurevic, a typically friendly Croatian who was usually dressed in shorts, a company t-shirt and tennis shoes. We arrived in Botany Bay under a full moon. By then I’d learnt that you’re not supposed to take your passport off the vessel when entering another country (oops) and you have to sit at your allocated place at the dining table even when you’re the only person there (oops again). But despite all those idiosyncrasies there was one great benefit: being “off the grid”. No cellphone, no Facebook, no hashtags, no selfies. After another five days we arrived in Tauranga. I left the crew with a few magazines and beers, and descended the gangway one last time. It had been a privileged insight into a rarefied ecosystem, one with rules and norms that could be daunting to the uninitiated. Luckily, I had the best hosts I could have asked for. And I was rather pleased that I never had to put on that orange survival suit. < Previous Next >
- The Mentawai opens in Sydney | Guy Needham
< Back The Mentawai opens in Sydney 8 May 2018 The third of Guy Needham's tribal series, The Mentawai of Indonesia, is now on show in Sydney as part of Australia's Head On Photo Festival. The exhibition in the historic ArtHouse Hotel's Grafitti Bar, features ten of the original portraits taken in 2017 and will be on display though to June 8th. < Previous Next >
- Jacket-shaming in Valencia | Guy Needham
< Back Jacket-shaming in Valencia 29 Nov 2025 In today's Sunday Star-Times you can read all about how Valencia is once again the hot place to travel in Spain - full of modernism, tradition, siestas and art. It’s been nearly 20 years since 25,000 New Zealanders came through Valenica, enduring the humidity during the 2007 Americas Cup. After the cup moved on most Kiwis didn’t hear much about Valencia – that is, until last October’s devastating flood... You can read the whole article here (paywalled) < Previous Next >
- Story of the Creative | Guy Needham
< Back Story of the Creative 1 May 2014 Some of Guy Needham's images marking the 20th anniversary of the 90s wars in the Balkans recently featured in a New York City digital exhibition, The Story of The Creative. It was one of the largest events ever put on by See|Me, featuring artists from all over the worlds in two venues in New York City, including their exhibition space at 19-26 Jackson Ave, Long Island City, Queens. < Previous Next >
- Hadzabe Girl at Center for Photographic Art | Guy Needham
< Back Hadzabe Girl at Center for Photographic Art 9 Apr 2021 Fresh on the back of winning silver in the 2020 SGIPA International Photography Awards, Hadzabe Girl has been selected from amongst 2000 submissions to be part of the Center of Photographic Art's 2021 Juried Exhibition As well as being displayed in the CPA gallery in California, the Dickens-esque image will be published in the 2021 MJE catalogue along with 40 other chosen images. < Previous Next >
- Guy Needham | Wayang Kulit Makers of Java
Indonesia’s centuries-old shadow puppet-making tradition as practiced by artisans today < Back Wayang Kulit Makers of Java The Jungle Journal 16 Feb 2024 Indonesia’s centuries-old shadow puppet-making tradition as practiced by artisans today Y ogya (pron. Jo-Ja) is considered the cultural centre of Java, and post-independence from the Dutch, it was briefly the capital of Indonesia. Wayang kulit makers tend to live and work in the outskirts of this particular city, where the roads narrow and tyre stores give way to sugar cane. Wayang kulit , Indonesia’s sacred shadow puppet show, is a form of traditional theatre complete with gamelan orchestra and a puppet master called a dalang . It is mainly practiced in Java and Bali, based on Hindu stories such as the Mahabharata. Top shows cost over 50,000,000 IRP (£2,600) to put on, including the Dalang, gamelan orchestra and decorative set. However, during the COVID pandemic walang kulit shows were banned as large gatherings were prohibited, so the creators turned to producing work for collectors. Walang kulit puppets are produced on demand for both dalang and for collectors who spend tens of thousands of pounds to expand their collection. The true craftsmen follow the rules and customs set down centuries ago for the design and creation of the wayang kulit characters, which are far more intricate than souvenir versions. The production time for each puppet varries but ranges from two weeks to a month, depending on the amount of detailed work required. The puppets themselves are made of fine buffalo skin ( kulit means skin) which is sketched out, cut, shaped, sanded and then chiselled using a set of fine tools made from bicycle spokes. The puppets are then delicately painted; the more expensive wayang kulit puppets feature gold leaf imported from China. Some walang kulit makers use hammers made out of buffalo horn, and the rods, handling spine and joints are all made of buffalo bone. There are so many characters that when you ask the wayang kulit makers how many there are they tend to laugh and roll their eyes – every character has versions of the character as well. While these artisans all learnt at the hands of a master before them, the revival in interest in the last 25 years in Java’s cultural heritage has led to walang kulit courses now being taught at Yogyakarta’s ISI Faculty of Fine Arts (Jurusan Seni Murni FSR ISI). Those who collect walang kulit keep them in large coffin-like boxes, lying flat one on top of another, with each box dedicated to a craftsman. The mixing of puppets made by different makers would be noticed immediately. Collectors can spend tens of thousands of pounds on expanding their set of puppets, joining waitlists to secure the most prized gold leaf puppets. Old wayang kulit puppets are very treasured – I was shown one 150 years old. Traditional performances of walang kulit can last for up to nine hours although these days there are ‘cut down’ versions for shorter, younger attention spans. It is the dalang, the puppet master, who controls the marionettes, putting on different voices and improvising with topical news, politics, and religious subjects of the day. Supporting him is a gamelan orchestra, a collection of Indonesian percussive instruments that are played such harmony that it is considered part of gotorong royung – the life philosophy of working together to communally support each other. These shows and performances can be watched from the front where the colourful puppets appear as shadows illuminated by halogen lights, or from the back to see the dalang in action as the gamelan plays. This photo essay features: Mr Sarjiano , a walang kulit craftsman since 1980. Now operating out of a small workshop at the front of his house, he has been a guest presenter many times at schools to discuss and demonstrate his craft. Mr Jumakir , has been a walang kulit craftsman for 46 years and is now working out of one of the more well-known studios, Sagio Griya Ukir Kulit (Sagio Puppet Handicraft). Mr Suryadi , an extensive Wayang Kulit collector, who puts on shows once a week for local children to learn about the traditions at Kali Opak restaurant and gallery @kaliopak.wo Tour organized by Mr Deny , Yogyakarta Tour Guide Originally Published in The Jungle Journal < Previous Next >
- The Last Great Hunter-Gatherers | Guy Needham
< Back The Last Great Hunter-Gatherers 22 Dec 2023 "The leader reaches in between the freshly cut, drooping skin and through to the open organ cavity. Twisting his hand with a precision that only comes with age, he pulls out the bloody liver." The 23rd issue of The Travel Almanac, themed “Origins”, is packed with inspiring journeys and conversations, including my article on dinner with The Hadzabe. Part of a stunning 270-page hardcover, you can order your copy from The Travel Almanac here . < Previous Next >
- Guy Needham | On Safari in the Masaii Mara
The lion was just metres away now. “Look, he’s trying to find some shade so the meat doesn’t rot quickly,” whispered my guide, Nicholas. In the big cat’s mouth was a Maasai calf, being unceremoniously dragged across the plain towards a desert date tree. It was nature at its primeval best in Kenya’s most famous game park. < Back On Safari in the Masaii Mara Sunday Star-Times 2 Feb 2016 The lion was just metres away now. “Look, he’s trying to find some shade so the meat doesn’t rot quickly,” whispered my guide, Nicholas. In the big cat’s mouth was a Maasai calf, being unceremoniously dragged across the plain towards a desert date tree. It was nature at its primeval best in Kenya’s most famous game park. I was in the Maasai Mara in Africa’s Great Rift Valley, my first stop on a quest to see the Big Five. Not content with going to just one reserve, I’d also committed to the Mara’s lesser-known siblings: Nakuru National Park, Samburu National Reserve and Aberdare National Park. Nicholas was both my guide and driver, working for the safari company Seven by Far, and right now he was about as excited as I was. “Whatever you do, don’t open the door,” he added with a grin. The CB radio crackled softly as he spoke in Swahili to the other drivers. A gaggle of Land Cruisers gathered. Our shutters clicked, our mouths gaped. The lion glared back, baring his fangs, not impressed at all. Picking up the calf by what was left of its bloody neck, he dragged it further away through the long grass. One by one the Land Cruisers left. Then suddenly the radio was active again. A leopard had been spotted darting into a croton bush as a vehicle approached. By the time we joined the scene some of the drivers had been waiting for half an hour for it to emerge. Sure enough, the leopard – one of Africa’s most elusive predators – slunk its way out of the bush to the nearby waterhole before disappearing again. But the great Mara wasn’t finished with us just yet. There’d been one more sighting, so I held on tightly, standing under the popped roof as we raced back the way we’d come. A Thompson’s Gazelle had had the unfortunate pleasure of being hunted down by a coalition of cheetahs. The mother and her two camouflaged sons were only visible when they poked their heads above the dense foliage. As dusk approached the evening show ended and it was time to make our way back to the lodge. After spending a month in African huts with no electricity, no running water and no phone coverage, I’d decided to treat myself and stay at top-end accommodation. First up, the Sarova Mara Game Camp, winner of the World’s Top Luxury Safari Camp 2015. “Whatever you do, don’t open the door,” he added with a grin. “Karibu!” My host Nancy was all smiles. “Welcome, we’ll show you to your tent.” Huh, a tent? What the hell? OK, so I have to admit this wasn’t the “we’re-all-going-camping-whether-you-kids-like-it-or-not” type of tent. It was more of a bure complete with outside deck, wooden flooring, ensuite, bath, writing desk, complimentary toiletries, safe, wardrobe and all-important water. At night it even got ‘turned down’ with mosquito nets dropped, soft lighting switched on, and a hot water bottle left in my bed (yes, I know, in Kenya!) It made continuing my journey very difficult. While the Maasai Mara was great savannahs speckled with trees, Nakuru was the complete opposite: a forested reserve encompassing a lake. Hidden within the park itself was the aptly named Sarova Lion Hill Game Lodge, where I was welcomed with a refreshing face cloth and glass of fresh juice. Game drives in Kenya are usually early in the morning and then again late in the afternoon – the best times to catch the wildlife feeding and moving. This time however, the safari didn’t start so well. An Africanized Honey Bee took to me and Nicholas spent a good few minutes removing the venom stinger from my back. “If you thought that sting was a shock,” he said, trying to cheer me up, “wait ‘til you see this.” I really wasn’t in a cheering up mood. We drove past some impala. “There, look up.” High in front of us was the reason why so many tourists come to Nakuru. A lioness was casually stretched out on branch, paws dangling in the air (like she just didn’t care), oblivious to all who had stopped below her. Unique to this park in Kenya, Nakuru is one of the few places in the world where lions have learnt to climb trees. After about 30 minutes of her semi-dozing we moved on to Nakuru’s other rockstars – the black rhinoceros. Notoriously shy, and for good reason, we only got to see the rhinos from a distance but watched for long enough to appreciate their grazing ways. They were under the vigilant eye of the Kenyan Wildlife Service, whose armed wardens we encountered throughout the park, ready to fight poachers who would kill these animals for their horns. Kenya’s most famous game warden was Baba ya Simba (Father of Lions), known to us as George Adamson. George and his wife Joy adopted a young orphaned lioness that they named Elsa, who they later released into the wild. Joy’s book about their story, Born Free, went on to sell 5 million copies, was turned into an Academy Award-winning film, and won a Grammy for its eponymous theme song. I was headed to where it all started, Samburu National Park, and to get there I needed to cross the Equator. “Do you want to see the water demonstration?” asked the young man with the patter of someone who had done this before. “We are on the Equator now. 20 metres north you will see the water swirls through the hole in this bowl one way, and 20 metres south of this sign, the opposite way.” Sure enough, just metres into the Northern Hemisphere the water was draining clockwise. Down south it swirled anti-clockwise. On the Equator it went straight down. “Would you like to see my friend’s shop?” came the not unexpected follow-up. For probably more than I should have paid, I bought a carved stone memento. We were on our way north again through the cool highlands and lush farms dotting the landscape. Samburu is one of a troika of parks that includes Shaba and Buffalo Springs National Reserves. Best known for its giraffes and elephants, it also has the Ewaso Ng'iro River with its many and large crocodiles. A lioness was casually stretched out on branch, paws dangling in the air (like she just didn’t care). “Jambo! Welcome to the Sarova Shaba, home of Born Free. If you like you can view the crocodiles later from your window. But first, some lunch.” I’ve got to say, Kenya’s safari lodges really have their hospitality down pat. There is so much food on offer – Western, Kenyan, Indian – with three all-inclusive meals every day that you have to make sure you don’t go home with ‘excess luggage’. It was in Samburu‘s bush land that we had our closest encounter with elephants. We weren’t very far down a lesser-used track when a matriarch appeared – elephant families are lead by an older female – to assess the situation. One by one the other family members came out, the mother putting herself between us and her calf. She was smart, not wanting to challenge us but slowly moving into position to ensure we had to reverse. To see these remarkable, beasts so close, and to have them walk past just metres from you gives you a sense of what giants they are in the wild. The most graceful animals we encounted in Samburu were the giraffes. Gentle, pensive, deliberate, they loped into view reaching up to branches with their foot long black tongue. To hear them chewing softly with nothing else around was mesmerising. I was suddenly divided about whether zoos were a good idea or not. There was one more game park to visit. We headed back towards Nairobi, into the hills again and then out the other side, coffee plantations replacing fields of grain. As we rounded Mt Kenya the roads became smoother and busier, the shops more western and larger. Our next destination was Treetops Lodge in Aberdare National Park. “We did have you down for Room 19, but have upgraded you to the room next door. You may have heard of it, the Princess Elizabeth Suite.” I was shown to the exact same room a young princess was staying in when she found out that, due to the passing of her father, she was now Queen Elizabeth II. I wondered if Her Majesty looked out onto the same scene I was witnessing now. Like guests checking in, the elephants and buffalo arrived at 6pm on the dot, circling the watering hole in front of the hotel. Not that I needed to worry about missing them; the hotel has an ‘alarm’ system: one buzz for hyenas, two for a leopard, three for rhinos and four for elephants. At one stage I counted over 60 elephants in 5 different families rutting up the dirt with their trunks to lick the salt. For the first time in my life I went to bed with the sound of elephants snorting and roaring outside my window. Did touring the different game reserves work out for me? Yes, I got to see the Big Five – the African Lion, Leopard, Buffalo, Elephant and the Rhino – plus cheetahs, giraffes, zebras, hippos, baboons, monkeys, gazelles, dik diks and onyx. As Nicholas dropped me off in the leafy suburbs of Nairobi I felt a little sadness that the safari was all over. For the last time I got out of what had been my daytime home away from home. Nicholas smiled as we firmly shook hands, knowing that I had just experienced the greatest wildlife destination on the planet. Details Emirates flies from Auckland to Nairobi, via Australia and Dubai (24 hours). Most safari tours start in Nairobi but you can take domestic flights to get to your destination quicker. Roads in Kenya are good until you get near the parks themselves, where they change to unsealed. There are a variety of options available depending upon your budget and needs. For the discerning traveller, the Sarova Group offers award-winning game camp and lodge accommodation throughout Kenya. These include full board with all meals, premium rooms and cultural and game drive offerings (www.sarovahotels.com). Treetops Lodge in Aberdare National Park is the only lodge of its type in Kenya (www.aberdaresafarihotels.co.ke/treetops). Self-drive is not recommended due to the state of the roads, and you’ll miss out on the wisdom of guides. Safaribookings.com is the best place to start planning your trip, with over 1600 operators listed. Seven by Far (www.sevenbyfartourskenya.com) offers tours from 4 to 14 days, including the parks mentioned in this article. Most of the day will be spent in your 4x4, so don’t forget to put on insect repellent and have spare memory cards and batteries. Before you finish your trip take home a piece of Kenya with you – be it an ebony carving or a hand made silk scarf. While high-end lodges do take MasterCard and Visa, cash is still king. Tipping is expected, prepare to give 100 Kenyan Shillings per bag ported (approximately NZ$1.30). Make sure you have enough small notes with you. Usually the only additional costs you will have to pay for are drinks and other extras such as massages and washing. It is rare to find ATMs outside of the major cities. More Information: www.magicalkenya.com. Original publication: Sunday Star-Times < Previous Next >
- The Hadzabe go to the US | Guy Needham
< Back The Hadzabe go to the US 4 Dec 2018 Hadzabe Smoker, the lead image of The Hadzabe of Tanzania series, will have its US debut next month in the SE Center for Photography. The image, taken in northern Tanzania in the dry season of 2018, will be on show from January 4-27 in the city of Greenville, South Carolina, next to a number of American and International photography works. < Previous Next >









