Last night saw the opening of The Huli of Papua New Guineaas part of the Auckland Festival of Photography. < Back Opening Night for The Huli 4 Jun 2014 Last night saw the opening of The Huli of Papua New Guineaas part of the Auckland Festival of Photography. Over 80 people attended the opening night to hear about the Huli tribe - their way of life, traditions, culture and history. The exhibition continues on until Saturday 14 June at Allpress Gallery, 8 Drake St, Freemans Bay, Auckland. < Previous Next >

“It’s fair to say that Tuvalu is unlike any other islands you’re likely to visit: small, isolated, beautiful, sleepy and sinking." < Back That Sinking Feeling 2 May 2017 “It’s fair to say that Tuvalu is unlike any other islands you’re likely to visit: small, isolated, beautiful, sleepy and sinking." Guy Needham's latest article about one of the smallest and most low-lying countries in the world, Tuvalu, is the cover story of this week's New Zealand Herald Travel section. < Previous Next >

Vasillia gently touched my arm and leant in. “You are an Orthodox at heart,” she whispered, her eyes lighting up. “Yes, yes, I can see it inside you!” For the first time in my life I had to disappoint a nun. < Back Disappointing a Nun New Zealand Herald 21 Aug 2019 Vasillia gently touched my arm and leant in. “You are an Orthodox at heart,” she whispered, her eyes lighting up. “Yes, yes, I can see it inside you!” For the first time in my life I had to disappoint a nun. Upon learning of my Protestant upbringing Vasillia feigned disappointment. “Ahh, we all have our crosses to bear!” she laughed, her round face beaming out of her habit. We were standing in the nave of the Monastery of Agios Stefanos, gazing up at a fresco of the Second Coming of Christ. Vasillia was handing out candles. “I have been living here now for 15 years - there are 32 of us. Meteora is my home,” she said proudly. Meteora, a collection of ancient monasteries perched atop towering pinnacles of rock, is one of the holiest sites in Greece. Derived from the Greek meaning “suspended in the air” it literally lives up to its name. We were half a kilometre up in the sky. The history of Meteora dates back thousands of years, with Homer’s Iliad talking of six men from the area who fought alongside Achilles. More ‘recently’ in the 11th century, it became a refuge for monks fleeing inland from pirates. The monks’ need for sanctuary combined with their quest for austerity made Meteora the perfect place to escape to. Setting up solitary cells in the caves dotted across the cliff faces, they established the first hermitages still visible today. There is even a ‘monk jail’ where those who had sinned would be banished to. “Ahh, we all have our crosses to bear!” she laughed, her round face beaming out of her habit. By the 14th century, monks who had formed a community attempted to climb higher, using stakes and ropes to work their way up the rock pillars. When they finally made their way to the top they built their most important structure first – a pulley. It took hundreds of years to lift up provisions and materials to create what is now an UNESCO World Heritage-listed site. Until the 1920s the only way to reach the peaks was by a network of rope ladders, hauled baskets and nets. Local legend has it that a curious visitor asked a monk how often the ropes got replaced. His reply? “When the Lord lets them break.” Once home to 24 monasteries, there are now only six remaining including two run by nuns like Vasillia, who was now walking me to the edge of a precarious garden. “See there?” she nodded towards the town of Kalambaka far below. “The whole town and this monastery were destroyed by the Nazis. Greece was the first to resist. We had to rebuild our spiritual home.” It was a sobering thought. Even from above the sheer rock formations were impressive as the winter mist rolled in. Unsurprisingly a favourite for climbers, it was easy to see how the other-worldly landscape was chosen to feature on Game of Throne s. Each pillar topped with a monastery looked like a giant finger pointing to Heaven. We stepped back towards the katholikon , Agios Stefanos’ main church around which the convent is based. Inside, the alter faced east to meet the rising sun. Vasillia restocked the candles. “We do what those before us have done. We get up early. We prey. We eat. We do our duties.” The life of a nun has not changed much, Vasilla added with a smile in her voice. As I was leaving she reached out. Still not discouraged by my lack of piety, she placed a small green crucifix in my palm. “You never know when your calling will be.” And for the first time in my life, a nun winked at me. Details Getting there: Fly to Athens via London on Air New Zealand / Aegean, train to Kalambaka Tours: www.visitmeteora.com Activities: Pilgrimage, visiting monasteries, hiking, rock climbing Visa: No visa is required for New Zealand nationals for stays up to 90 days Travel tip: Splash out the extra euros on a first class return train ticke Original publication: New Zealand Herald < Previous Next >

"All the fun of the fiesta in Latin America" is captured on the cover of the latest New Zealand Herald travel magazine. < Back Colours of Colombia 16 Jan 2018 "All the fun of the fiesta in Latin America" is captured on the cover of the latest New Zealand Herald travel magazine. From the arm-grabbing La Lloranda to getting shot on the streets of Pasto, Guy Needham's latest adventure in Colombia takes you to the most colourful Festival of the Blacks and the Whites on earth. < Previous Next >

Want to know more about visiting New Zealand's 'City of Sails'? Check out this guide on AFAR.com that I locally edited, to find out the best places to stay, where to eat & drink, what to do, and of course, where to shop. < Back The AFAR Guide to Auckland 12 Dec 2017 Want to know more about visiting New Zealand's 'City of Sails'? Check out this guide on AFAR.com that I locally edited, to find out the best places to stay, where to eat & drink, what to do, and of course, where to shop. The AFAR Guide to Auckland is here. < Previous Next >

Last night Éxi Fylés (six tribes) opened at the Blank Wall Gallery in Athens, with a show-and-tell opening night. < Back Greece welcomes Éxi Fylés 9 Feb 2019 Last night Éxi Fylés (six tribes) opened at the Blank Wall Gallery in Athens, with a show-and-tell opening night. Guy Needham talked about the 'other side' of taking photos including his adventures from watching women self-flagellate to getting carjacked to hunting baboons. The collection of 50 images can be seen here. < Previous Next >

Final Touches, from The Huli of Papua New Guinea series, is making an appearance at Berlin's Jarvis Dooney gallery throughout April. < Back Der Letzte Schliff geht nach Berlin 17 Apr 2019 Final Touches, from The Huli of Papua New Guinea series, is making an appearance at Berlin's Jarvis Dooney gallery throughout April. It is part of the gallery's innovative and interactive Postcard Salon, challenging both expectations of the exhibition space and giving audiences a new way to engage with art and discover new artists. < Previous Next >

A car’s side mirror on a plinth. Next to it, a mounted set of papier mache breasts. Between them, a hanging axe. I was standing in front of one of the world’s strangest – and strangely inviting – exhibitions. < Back An Eye on Hvar Horizons Dominion Post 17 Jan 2013 A car’s side mirror on a plinth. Next to it, a mounted set of papier mache breasts. Between them, a hanging axe. I was standing in front of one of the world’s strangest – and strangely inviting – exhibitions. Zagreb’s Museum of Broken Relationships wasn’t quite the Croatia I was expecting when I set out to discover how the country had fared since the Balkans wars. It had been 20 years since the former Yugoslavia imploded and I was keen to understand the changes to Croatia’s people, culture and outlook from that tumultuous time. Although the country didn’t suffer the destruction wrought on Bosnia it still bore signs of conflict, including where we began our journey, Dubrovnik. “The jewel of the Adriatic” is indeed a picture perfect city. Dubrovnik, with its whitewashed walls, melt-between-the-toes sand and boats bobbing on a crystal harbour, is a camera-magnet. The UNESCO-protected city was shelled indiscriminately during The Homeland War (as it’s known in Croatia) for no real strategic reason; today it’s the shiploads of tourists who pose the most danger. Far from being overwhelmed, the locals handle it well, catering to the masses with a gelato bar on every corner and postcards for sale within arm’s reach. Determined to be in central Dubrovnik we rented an apartment just off the main Stradun. It wasn’t hard to live like locals: drying washing on the pull-line above the narrow street and ducking out to grab a bottle of Grk when supplies got low. Nights were spent eating whole fish; days exploring the city’s galleries. Walking the old town walls was a must-do (hint: go in the morning before the masses arrive), and looking down from Mt Srd at sunset gave me a new appreciation of renaissance architecture. For my friend who preferred liquid meals, the Buza bars on the walled cliffs were the highlight. For me it was the War Photo Limited exhibition put on by a New Zealander, Wade Goddard – a moving record of what Croatia went through between 1991-1995. Dubrovnik is the gateway to Croatia’s hundreds of islands, the most legendary party one being Hvar. Little touched (or troubled it seems) by past history, Hvar is one of the few places in the world where you can order breakfast cocktails and then not move until midnight. The town’s buzz was nearly palpable with a cacophony of calls from the marketplace. “You English, You English” beckoned the smiling mouth with the gold teeth, her hands dangling a lace creation. After the customary exchange, it was Hvala (thanks) then off to her next customer. Moving on ourselves, we started the climb to Hvar’s Citadel and were rewarded with a fantastic view of the harbour. The castle itself built in the 1500s is a permanent reminder that peace has never been easy for this part of the world. Hvar is one of the few places in the world where you can order breakfast cocktails and then not move until midnight. If there was one city that reflects how many times Croatia has been invaded, conquered, pillaged and annexed, it would be Split. Spalato (as the Italians called it when it was theirs) was built on resilience. With the ruins of Roman Emperor Diocletian’s palace forming the centre of the town, Split’s slower pace is the counterbalance to Dubrovnik’s franticness. We found the people more welcoming, less harried and, dare I say it, prouder of their city and its history. Not that they dwell on the past; the locals were quick to point out that Split is now known for its gourmet food. In this town where al fresco on the Riva is a rite of passage, roasted mushrooms dripping with balsamic atop a seabed of rice seemed only right. For all of Split’s epicural delights though, it was natural beauty that beckoned us. A few hours north of Split are Plitvice Lakes, a world heritage park of impossibly-coloured lakes criss-crossed by wooden boardwalks. Fed by hundreds of falls and scattered with autumn leaves, the lakes presented a surreal Monet-esque vista. We spent four hours exploring the park – which is so large it has its own ferries and tourist trains – and that wasn’t long enough. Protected by man for the enjoyment of others, Plitvice was a literally a breath of fresh air on our journey to the capital, Zagreb. Far from Tito’s socialist dream Zagreb today is a vibrant, cosmopolitan city. If food rules in Split, then coffee is king in Zagreb. Black, strong, pure and not for the fainthearted. Only a town drip-fed on caffeine could have a Monday night like this one: the pedestrianised Tkalciceva street throbbing as bands competed with DJs to capture the fickle crowd. As we watched teenagers pile off the urbanised tram system in the city’s main square I realised many of them hadn’t lived through what we’d seen on the TV news every night. Zagreb too was touched by war and yet there was little sign that it had ever happened. If anything, the independence that followed gave them permission to celebrate their unique past. New galleries, statues, theatres and museums have all sprung up in the last two decades … including the novel Museum of Broken Relationships. Originally a travelling exhibition, the collection now includes the weird, the wonderful, the sad and the funny. In a way it is a metaphor for leaving the past behind them. So, has the country moved on since the war? Absolutely. Croatia’s islands are once again attracting the hordes; the country is going out of its way to protect its natural beauty; and its people are amongst the most welcoming in the Balkans. It is telling though, that you still can’t exchange Croatian Kunes for neighbouring Serbian Dinars. Sometimes 20 years just isn’t long enough, even after a broken relationship. Original publication: Dominion Post < Previous Next >

Even the most ardent solo traveller at some stage will need a guide - someone who knows their cantons from their arrondissements better than you do. I’ve used more than 20 guides around the world, from well-known tour companies to random taxi drivers, so here are a few simple tips that might help you out. < Back Guiding Principles New Zealand Herald 12 Jun 2017 Even the most ardent solo traveller at some stage will need a guide - someone who knows their cantons from their arrondissements better than you do. I’ve used more than 20 guides around the world, from well-known tour companies to random taxi drivers, so here are a few simple tips that might help you out. Choose if you can. Often I travel independently and need a local guide / translator / fixer that can’t be found in a Lonely Planet. TripAdvisor’s online forums are a great starting point – if only to identify companies that specialise in where you’re going – and from there a little desk research will get you far. Don’t necessarily go for the cheapest, make sure they have a good grasp of English over e-mail, and be clear about what costs are and aren’t included. The tour company isn’t your guide. But the guide will be your company, so never assume that all the correspondence has been passed on to the person in front of you. Always check when it’s appropriate to do so, and share what is important to you so they understand from the start. If you’re after more culture than history, say so. If photo ops are your thing, ask them to take you to the most picturesque locations. Once they know your specific interest it’s a lot easier for them to pull you aside (if in a group) or point you in a certain direction. Ask ahead. The best guides I have ever had informed me ‘two steps ahead’. “Tonight we’re meeting here for dinner and then you have your own time, and we’re checking out at x o’clock and can then change your money at y.” Asking ahead will ease any planning anxiety and give you a sense of freedom knowing how much time you have before you need to be somewhere. Surprises are never good. This goes both ways. Make sure you’re communicating with your guide as much as you can from Day 1. Depending on your level of OCD-ness and if you speak the local language, this can be a fine line. However, if something seems at odds with what you were expecting, politely but firmly enquire. Once on tour don’t forget that you’re the client and your guide genuinely wants to do the best for you, so be as up front as possible. Buy The Gumboots. It’s a metaphor for, “The reason your guide is suggesting something, might not be the reason that you suspect.” This is where you have to trust your guide. In my case I had perfectly adequate tramping shoes and gaiters for the jungle; but I should have bought the gumboots he recommended. I had to take my shoes on and off at every house and I became a muddy time-consuming embarrassing mess. Once on tour don’t forget that you’re the client and your guide genuinely wants to do the best for you Be generous. Guides, by nature, tend to be curious about the rest of the world. Whether it’s showing them selfies on your phone or the wonders of the Remarkables, be generous with your time in telling them about New Zealand. Everyone is surprised we have so many sheep. And hobbits. Make the most of it. Like all occupations, sometimes you get a guide who is a bit of a dick. You’ll spot them; they’re more interested in their own comfort than worried about your needs; they tend not to translate unless you ask; and are very poor at letting you know what is going on. All you can really do is continue to push and ask questions, and reach out to others you meet along the way to find out what you’d like to know. Thankfully these guides are the exception. Above all, remember that your guide is just that, someone to help, assist and recommend, and all going well you’ll be wishing they were available for every trip you go on. Original publication: New Zealand Herald < Previous Next >

The runway was approaching and we still didn’t have clearance. We’d reduced speed but the control tower was looming closer. Suddenly we got the green light. “There it is,” pointed Geoff, “Up in the tower”. Sure enough, a green light beamed back at us, permission to continue on the railway that cuts through Gisborne’s airport. < Back Hidden Gisborne New Zealand Herald 9 Aug 2023 The runway was approaching and we still didn’t have clearance. We’d reduced speed but the control tower was looming closer. Suddenly we got the green light. “There it is,” pointed Geoff, “Up in the tower”. Sure enough, a green light beamed back at us, permission to continue on the railway that cuts through Gisborne’s airport. Geoff was a guard aboard Wa165, the only remaining Wa class steam locomotive in the world. As President of the Gisborne City Vintage Railway, over the clack clacks he shared the history of an engine that first ran when Queen Victoria reigned. After years of neglect, it was lovingly restored by rail enthusiasts and now plies its route as one of Gisborne’s hidden treasures. “You’ll want to see this,” Geoff nodded ahead. We started to slow as the Waipaoa River Bridge came into view. Passing over the longest rail bridge in the North Island made for a vintage scene before picking up steam through the fields to Muriwai. Once the train had safely stopped it was the kids’ time – selfies lying in front of the cowcatcher and oohs and ahs as they clambered into the cab under the watchful eye of the driver. John the fireman (in a steam train sense) took me through the stats: half a tonne of coal, 4,000 litres of water, and a whole lot of levers to get the three carriages here and back. As a trainee driver, it was his job to manage the ‘run around’ – when the engine is shifted to the ‘rear’ of the train in order to lead the way home backwards. As we rumbled back to the city and scenic views gave way to urban landscape, the piercing whistle reminded cars that a 200-tonne train was headed their way. At journey’s end Wa165 braked to a stop and 150 beaming faces disembarked. Quite conveniently the railway depot is just a five-minute walk from New Zealand’s oldest independent brewery. The home of Gisborne Gold, Sunshine Brewing is a boutique brewery, pizzeria and off-licence all wrapped into one. Kahu was there to greet me, passionately explaining what it takes to create such locally-inspired drops as Life’s a Peach, Pipeline Pilsner and Stockies, before generously pouring me a tasting flight from a selection of their 20 tap beers. Spilling out onto the patio was a melting pot of jandals and John Bulls, mullets and bangs. Spilling out onto the patio was a melting pot of jandals and John Bulls, mullets and bangs. Piping hot pizzas landed with ice-cold pints as beer-matching is an art here: Rip Tide pizza accompanied by Mahia Pale Ale, slices of Shore Break with the award-winning No Access East Coast hazy IPA. As I left it was obvious that the locals appreciate it too as ‘double dozens’ were carried off to be sipped elsewhere. Tūranganui-a-Kiwa has always had an active arts scene so it was exciting to come across Toi Ake. Located in the Ballance Street Village, its teardrop banner gave little away. Randomly popping in I was welcomed by co-founder Henare Brooking (Ngati Porou, Rongowhakaata), himself a painter, tā moko, pounamu and paraoa (whalebone) artist. “We wanted to create a hub for local artists to work from, a place where they could grow their art”. Now one of the country’s leading Māori art studios, the gallery features work from across the motu. Paintings and prints cover the walls. Carvings look down and sculptures stand proud. While the front of Toi Ake is a gallery, it was out back where the action was taking place. One of the five full-time tā moko artists was carefully applying fresh ink to a client’s ankle; the concentration was evident. On the other side of town, there was a different sort of concentration: wild stingrays. 24 years ago diver and underwater cameraman Dean Savage was befriended by a curious stingray, planting the seed for what is now Dive Tatapouri’s Ecology Reef tour. Today these kaitiaki of the ocean, sacred to the area, feel the vibrations of people from all over the world who have come to interact with them in their natural environment. Thorough safety briefing done (“avoid the barbs”), waders on and pole in hand, we entered the reef at low tide. My partner's trepidation quickly evaporated as Stevie Ray glided up beside her. Graceful, serene, Stevie Ray investigated the line of legs before being joined by eagle rays Aroha and Rachael. Our guide Matt handed out bait. “When you go to feed them take your hand right to the bottom, all the way down – their mouths are under their body.” Aroha came up to my partner’s hand and sucked the food in like a soft vacuum, despite pushy kahawai trying to get in on the action. Matt was encouraging: “Go ahead, gently stroke them if you like.” I nodded affirmatively as if I was a marine biologist. A hand went into the water and the report came back: slimy but cool. Soon it was our turn for lunch and the city’s inner harbour beckoned. Years ago, when I was wearing Nomads at Gisborne Boys’ High, the Kaiti Freezing Works was a major employer in Tairāwhiti. Today the only remaining building is a gable-roofed structure that houses one of Gisborne’s best eateries, The Works. With an industrial-meets-casual vibe that wouldn’t be out of place on Ponsonby Road, the brick restaurant is less ‘hidden’ and more ‘destination’. Like many a hospitality venue over the summer post-COVID, it has been “smashed as”, but you wouldn’t know it judging by what was coming out of the kitchen. Cradled in a halved brioche was my Pork Belly Karaage, a perfectly coated tonkatsu topped with honey soy sauce… which instantly got ‘shared’ with uninvited forks. The Orecchiette Pasta was nearly enough for two: prawns sitting atop lemon pangrattato and thinly sliced zucchini. There was no need for dessert, tempting as it looked. It’s a little-known fact that the National Arboretum of New Zealand is… in Gisborne. To be accurate, the arboreal ark that is Eastwoodhill is a 30min drive away through the Ngatapa valley. Upon arriving I instantly regretted not putting more time aside to see the largest collection of northern hemisphere trees in this part of the world. Autumn sees the 100-year-old gardens come alive, a deciduous cloak of orange fluttering upon a bed of needles and cones. Another little-known fact: it's not only the Giant Panda and Bizarre-nosed Chameleon that make the IUCN Red List of Threatened Species; Eastwoodhill helps protect over 150 threatened or endangered trees on the list. We took the Yellow Walk to see them, zig-zagging through the woodlands before the scent of eucalyptus led us to The Cathedral. Originally an outline of Westminster Abbey planted in Lawson cypress, the enchanting smell comes from the tallest tree in the arboretum. There is something soul-fulfilling in walking amongst giants and my partner couldn’t help but say hello to the trees in their native language: “Konnichi wa” “Ni hao” “Hola” ”Bonjour”. The arboretum isn’t all exotics though; there are plenty of natives for the kids to learn about if you can tear them away from the carved lion. The fading sunlight was our cue to head down the road to our final destination, Gisborne Astro Tours. Pulling up outside a paddock and a large portacabin shed, I wasn't quite sure what to expect. Our host, John Drummond (MSc Astronomy, Fellow of the Royal Astronomical Society of New Zealand) strolled out to meet us, extending his hand like we were old friends and inviting us inside. As we took a seat John explained how we were in a perfect position: zero light pollution and the best view of the universe. As he started his interactive 30-minute presentation I realised that this astro-scientist was the epitome of Gizzy: friendly, knowledgeable, enthusiastic and authentic. Nebulae, clusters, supernovae, constellations - it was (excuse the pun) all so clear now. John put up with my inane questions (“Why did Pluto get demoted?”) with the skill of a science teacher and the patience of a saint. Then it was time to see the real thing. Leading us out past wool-shedding Wiltshire sheep, John disappeared through a low door before popping up to roll back the roof of his custom-built observatory, revealing two large Newtonian Reflector telescopes. This is where stargazing guests spend most of their time, marvelling at the celestial worlds before them until reluctantly having to share the eyepiece. As we were leaving John casually mentioned Gisborne Astro Tours’ Introductory Course to Astronomy: six lectures over six weeks focusing on how to use the telescope, astrophotography and solar system viewings. Humble as he was, I think it’s one part of the Gisborne experience that doesn’t deserve to be hidden. Details Getting there: Air New Zealand flies from Auckland and Wellington on a daily basis to Gisborne Gisborne City Vintage Railway: www.gcvr.org.nz Sunshine Brewing: www.sunshinebrewing.co.nz Toi Ake gallery: www.toiake.art The Works: www.theworksgisborne.co.nz Reef Ecology Stingray tour: www.divetatapouri.com Eastwoodhill Arboretum: www.eastwoodhill.org.nz Gisborne Astro Tours: www.gisborneastrotours.com Original publication: New Zealand Herald < Previous Next >

We’d been in the village for less than half an hour before we were propositioned. Usually, I’m a little wary of strangers inviting me to their house but the tall man in the grey hoodie insisted. “It’s only three minutes away,” he said with a straight face and slight accent. “You should come.” So we slowly followed him down the road. < Back Magical Māpua The Press 30 Sept 2025 We’d been in the village for less than half an hour before we were propositioned. Usually, I’m a little wary of strangers inviting me to their house but the tall man in the grey hoodie insisted. “It’s only three minutes away,” he said with a straight face and slight accent. “You should come.” So we slowly followed him down the road. Not that there was anything to worry about. The inviting local was one of the Māpua’s many talented craftspeople, industrial designer Sebastian Roccatagliata. In the workshop below his house, he pointed to thin boards of rimu, matai, and rewarewa, ready to be crafted into lamps for his Studio Deco Design showroom. Sebastian, like many of Māpua’s residents, had moved here for the lifestyle and natural beauty. The name says it all: Māpua means ‘a place of abundance’ in Māori. Only 30 minutes from Nelson, the township is best known for the historic and revitalised Māpua Wharf – an eclectic mix of boutiques, restaurants, bars, galleries, and a bike hire shop. “You want a step thru? A hardtail?” Establishing that I was a novice, the staff at Kiwi Journeys carefully wheeled out my first e-bike. “Go round to the left, between the buildings, down the ramp, onto the sand, we’ll meet you there. We drive the ferry too.” The flat-bottomed Māpua Ferry is the cycle-friendly link to nearby Rabbit Island and the only ferry crossing on New Zealand’s cycle trail. It took a whole five minutes to get to the other side. “See you in a few hours” came the cheery wave and off we went, doing a majestic 20kph with the help of eco and sport modes, peddling the coast track before heading towards the beach. Beyond the protected bird nests lay total solitude, undisturbed sand as far as the eye could see. Further inland we doubled back though the pine forest, navigating pinecones and debris before taking on the Conifer Park Track. Along the way we came across other cyclists who were doing the Great Taste Trail, one of the Ngā Haerenga Great Rides of New Zealand. Once back in Māpua it was time to eat, and The Jellyfish’s sun deck was calling. Located in a prime position on the wharf this well-regarded restaurant was bustling despite the chilly spring day. I rued not choosing the BBQ brisket dripping in caramelised onion that she-who-doesn’t-like-to-share ordered. Oh well, there was always Hamish the heron to watch on the pier (spoiler alert: it took me a while to figure out Hamish is not a real bird). Not far from the restaurant are the old apple coolstores, now converted into an art lover’s paradise. Where once 100,000 cases of Granny Smiths and Galas sat ready to be exported, today it is pīwakawaka sculptures of recycled spoons (Forest Fusion), hand-painted scarfs (The Mapua Collective), and mini terracotta vases (Coolstore Gallery) that take pride of place. But it was a pop of fuchsia nearby that caught my eye. The brightly painted beacon that is Kandē was a magnet to my oh-so-sweet tooth . Seated behind the smallest counter in the world was college student Aidan Porch, purveying jars of Grow Some Balls and Stop the Whining Gums . “How would I describe this shop? Small!” he laughed, going on to explain that the candy store was a family affair - built by him and his dad, with mum doing the ordering – giving him the flexibility to work when he can. Like many seaside towns, opening hours in Māpua vary by season : the Golden Bear Brewing Company was still ‘hibernating’ in early September; the ferry timetable was operating on winter hours (weekends / school holidays); and many of the pop-up shops hadn’t popped-up yet. Thankfully this wasn’t the case everywhere. “Open every day but Christmas,” shouted Tim over the Wega coffee machine at Java Hut, a little further up Aranui Road. Complete with self-identifying grumpy old men sitting out front and an overflowing tippo-potamus, it was obvious that Java Hut is a local’s local. “I love it when we get visitors, but there’s more to Māpua than just the wharf.” He wasn’t wrong. Staying in a converted warehouse apartment at Pohutukawa Farm, with its expansive views of tidal Waimea Inlet framed by the distant snowy ranges, it was easy to forget how much the wider area had to offer. In a region renowned for its wines we headed to Moutere Hills Restaurant & Cellar Door in search of lunch. Mistake #1 : not making a booking during a potentially busy period (I’m looking at you, Fathers’ Day). Mistake #2 : not giving ourselves enough time to take in the surrounds. We laser focused in on deserts. Dark Chocolate Ganache Tart? Yes please. Orange Cake, Safron Gel and Aquafaba Meringue? We’ll have that too. A trio of Feijoa Cake Limoncello, Tiramisu, and Ginger Loaf Icecream? Go on then. It’s fair to say that we didn’t have dinner. We had one last stop though: Brook Waimārama Sanctuary, a shortish drive away. The South Island’s biggest predator-free sanctuary is home to 65 tuatara and 41 kiwi pukupuku (Little Spotted Kiwi), as well as the critically endangered kākāriki-karaka (orange-fronted parakeet). We were warmly welcomed to the visitor centre by Chris McCormack, CEO, enthusiastic conservationist, and our tour guide for the night. Red-light head torches on, puffers zipped up, we headed through the double doors into the forest valley. A few hundred metres in Chris froze. “Hear that?” he urgently whispered, “It’s a male.” A high-pitched whistle. A pause, and then another one. “No, he’s a different male.” Then a lower call, slower, a short of trill. “Wow, she’s responding! That’s two kiwi males and a female you’ve just heard”. This was going to be hard to beat. We followed the path through the sanctuary, Chris shining an infrared light to bring the hidden glowworms alive, stopping occasionally to open a wooden ‘weta hotel’ (it’s OK, they’re in cases). This time there was a sharp “Shhh”. Leaves rustled to our right. Then suddenly, out popped a kiwi pukupuku metres from us and shot up the side of the path, it’s powerful legs too quick for us to get a photo, its soft shaggy feathers shining in the full moonlight. We were stunned. To see this taonga in its natural habitat really did feel like an honour. “That has never happened on a tour,” Chris said, when we all got our breath back. The wide smiles continued all the way back to Māpua. The next morning, still excited about our kiwi encounter, we coffee’d in Māpua one last time. As we left the wharf we passed Sebastian’s lighting showroom, his whale-shaped lights still on, grateful that this stranger had taken the time to proposition us. Original publication: The Press < Previous Next >

Colombia's Bogota Post has selected an image taken by Guy Needham at the recent Carnaval de Negros y Blancos for its front page. < Back Carnaval in the Bogota Post 25 Jan 2018 Colombia's Bogota Post has selected an image taken by Guy Needham at the recent Carnaval de Negros y Blancos for its front page. It's a rare honour for a foreign photographer covering a Colombian cultural event to be featured in this newspaper. You can see the image here . < Previous Next >